Frantic Home Cook – Home cooking, Recipes, Healthy, Frugal

Top posts of 2008 (according to you)

Because, you know, these looking back posts on New Year’s are, like, totally original.

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Stuff yourself with Grilled Stuffed Portabello Mushrooms

tweetmeme_url='http://frantichomecook.com/2008/05/stuff-yourself-with-grilled-stuffed-portabello-mushrooms/'; tweetmeme_style = 'normal';tweetmeme_source = 'frantichomecook'; I stuffed them with chopped roasted red pepper, the chopped stems of the mushrooms (you saved those, right?), parmesan and mozzarella, garlic and oregano.  I grilled them for about 10 minutes on medium and then browned them a bit under the broiler to give it that nice, golden [...]

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