Ramblings of a Frantic Home Cook - Home cooking, Recipes, Healthy, Frugal

We interrupt this recipe for a commercial break. I’m not paid by these people…honest. But you simply must try Maldon Sea Salt. It’s not in in any stores close to home where I live so I got mine at Amazon for like $6.

Sounds like a lot when you can buy this stuff for under $2 but believe me, there’s no comparison. I mean, just look at this salt! It should be illegal for salt to look so pretty.

This stuff is so good my youngest daughter is always trying to dip her finger in it and eat it when I’m cooking. It will make a difference in recipes where there are few ingredients like this one. For baking or soups where it dissolves, I’d use regular Kosher salt. But for seasoning? Sprinkling on eggs, chips, grilled meat, salads or even melon, um, boy! This stuff is fantastic. Click here if you don’t believe me.

We now return you to our regularly scheduled programming.

**Your kids will devour these if you give them some ketchup to dip ‘em in.