It makes great use of fond. Fond, as many of you know, is French for "that really tasty stuff that's stuck to the bottom of your pan, you uncivilized American!"
Continue reading...17. January 2009
I’m recovering from a condition…tofuphobia. Tasteless, shapeless, almost colorless, to me tofu has always had the appeal of a Film Festival featuring the works of Paris Hilton. But as I creep into middle age, I’m starting to look at the foods I once snubbed my nose at like a picky two year old. And you [...]
Continue reading...30. August 2008
So you like Sloppy Joes, right? Who doesn't? (Well, ok, I see you raising your hand, but I also see that you collect those freakish Marie Osmond "Little Elvis" dolls, so how can we trust your opinion?) But Sloppy Joes + Young Kids = Dog gets extra dinner. What to do? Well, rest easy, chickens. Francie is coming to your rescue with my Neat Joes and they couldn't be simpler.
Continue reading...22. August 2008
Ok, so I'm all, let's have burgers, and my husband is all, I had burgers for lunch, but I'm all, yes, but these are not your average burgers, these are Crusted Poblano burgers, at which point my husband kind of makes a face at the word "crusted" because it can be associated with things that aren't necessarily appetizing.
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6. March 2009
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